Brunch Me Hard at Sunday's Best: A Local Utah Gem
If you're looking for a delicious and unique brunch experience in Utah, look no further than Sunday's Best. This Sandy-based restaurant is known for its creative dishes, vibrant atmosphere, and friendly service.
Sunday's Best was founded by award-winning chef Tyler Stokes and restaurateur Michael McHenry. The two have a combined 30 years of experience in the restaurant industry, and their passion for food is evident in every bite.
The menu at Sunday's Best changes seasonally, but you can always expect to find fresh, locally-sourced ingredients. Some of the most popular dishes include the lobster roll, the breakfast burrito, and the chicken and waffles. The restaurant also has a wide selection of cocktails, mimosas, and bloody marys.
In addition to its delicious food, Sunday's Best is also known for its vibrant atmosphere. The restaurant is decorated in a coastal style, with plenty of natural light and a laid-back vibe. There's also a large outdoor patio that's perfect for people-watching.
Whether you're looking for a casual brunch with friends or a special occasion meal, Sunday's Best is the perfect place to go. The food is delicious, the atmosphere is inviting, and the service is top-notch. If you're looking for a delicious and unique brunch experience in Utah, we highly recommend Sunday's Best. You won't be disappointed!
Here are some additional details about Sunday's Best:
Hours: Monday-Friday 8am-3pm, Saturday-Sunday 8am-4pm
Location: 333 W 500 S, Sandy, UT 84070
I hope you enjoy your visit to Sunday's Best!